Grilling outdoors? The salad is an easy and delicious option for you, that we’ve just improvised. Continue reading “Grilled Zucchini, Mushroom and Cheese Salad – Vegetarian Recipe”
Jericoacoara, located in the Ceara district of Brazil, is a lovely, remote hippie surfers’ village, surrounded by amazingly beautiful white sand dunes. The Atlantic coast is rich in color, taste and good music. Continue reading “Vegan Palmito Salad @Jericoacoara, Brazil”
Ensalada de #verduras salteadas con parmesano. Yummy! Continue reading “Sauteed vegetables salad with parmesan @Cartagena, Colombia”
Want a little taste of North Africa? Taste this delicious Vegan Moroccan Salad.
- 1 cup of chopped lettuce
- ½ cup of chopped baby spinach
- 2 medium sized oranges
- ¼ cup of walnuts (almonds are also a great option)
- ¼ cup of dates, finely chopped (always choose fresh dates)
- 1 tbsp of fresh orange juice (if you think that taste is too sweet for you, simply replace it with lime juice)
Moroccan Salad Preparation:
Combine the ingredients in a large bowl and season with orange (or lime) juice. Mix well and serve cold.
Enjoy this or try other delicious salads!
This hearty bean salad is packed with taste and protein. Continue reading “Bean Salad Vegan Recipe”