Made from fresh zucchini from the garden, light and refreshing. An appetizer suitable anytime. Continue reading “Raw Zucchini Thyme Snack – Vegan Recipe”
This fruit cupcake recipe is the kind of dessert that is also food for the eye 🙂
- ¾ cup of melted butter
- 1 cup of sugar
- 1 ½ cup of all-purpose flour
- ½ tsp of soda bicarb
- Sliced fruits of your choice
For the glaze:
- 1 cup of honey
- ¼ cup of fresh lemon juice
- ½ cup of sugar
Combine together melted butter, 1 cup of sugar, all-purpose flour, and soda bicarb. Mix well with an electric mixer. Use the molds to shape the cupcakes and place them in a baking dish. Bake for about 20 minutes, at 300 degrees.
Remove from the oven and arrange the fruits on top. Whisk together the glaze ingredients in a small bowl. Pour the mixture over the cupcakes and bake for another 5-6 minutes. Enjoy your fruity cupcakes, vegetarian style!
*prep time: 7 mins *cook time: 25 mins Continue reading “Homemade Fig Spread – Vegan Recipe”
- 1 cup of cherry tomatoes
- ½ cup of Dziugas cheese, sliced
- ½ cup of lamb’s spinach
- 1 small orange
- 1 tbsp of Parmesan cheese
- a few parsley leaves
- 1 tsp of fresh lemon juice
Cheese Salad Preparation
Combine the ingredients in a large bowl and add lemon juice. Mix well and serve.
Enjoy this delicious cheese salad at home!
This one is a great side dish or garnish for heavier food. Our original Radish Salad is 100% vegan.
- 1 cup of grated radish
- 1 tbsp of olive oil
- 3 tbsp of fresh beet juice
- 2 tsp of lemon juice
- Salt to taste
Radish Salad Preparation:
This salad is very easy to prepare. Simply season the radish with olive oil, fresh beet juice, lemon juice and some salt. Keep in the refrigerator for about 30 minutes before serving.
If you want to make a lunch with this salad, simply combine it with cooked soy beans.
It goes perfectly with this combination and it will give your salad some valuable proteins. You can either soak the soybeans in water for about 8 hours or cook over high temperature for about 10 minutes.
We have a large selection of vegan & vegetarian salads
Rinse, drain and serve your radish salad. Enjoy!
This hearty bean salad is packed with taste and protein. Continue reading “Bean Salad Vegan Recipe”