Another sweet, original addition to our dessert collection – try the Creamy Vanilla Strawberries Dessert recipe, vegan style.
- 3 large bananas
- 2 cups of almond milk
- ½ cup of water
- 1 tsp of sugar-free vanilla extract
- 1 tsp of cinnamon
- 1 tbsp of cornstarch
- 1 cup of fresh strawberries
- ¼ cup of fresh blueberries
- ½ cup of coconut whipped dessert topping
First you have to prepare the basic pudding layer. In a medium sized saucepan bring 2 cups of almond milk to boil.
You can use some other milk if you like. The taste will be the same. I have tried this recipe with soy milk and it was perfect.
Meanwhile, peel and cut a banana into thin slices. Add banana slices, vanilla extract and cinnamon to a saucepan. You can add some water if necessary.
Cook for about 10 minutes over a medium heat, stirring constantly. Add cornstarch and cook for another 2 minutes. Remove from the heat and pour into pudding bowls.
Allow it to cool for a while. Top with fresh fruits and whipped dessert topping.
Enjoy your Creamy Vanilla Strawberries Dessert!