Our Cranberry Dessert recipe is incredibly simple to make. Not to mention delicious and gorgeous.
- 2 cup of fresh cranberries
- 5 cups of water
- 6 tbsp of brown sugar
- 1 cup of cornstarch
- ½ tsp of apple vinegar
Cranberry Dessert Preparation:
Boil the water and gently add sugar. Mix well until sugar melts.
Now add cranberries and vinegar. Cook for about 15 minutes.
Finally, add cornstarch and cook for about 2 minutes, or until the mixture thickens.
The Cranberry Dessert is best served cold. Enjoy!