Serve the cinnamon cookies with tea or milk, as a dessert or a sweet snack.
Preparation time: 15 minutes
Cooking time: 20 minutes
- 1 cup of melted butter
- 1 cup of sugar
- 2 whole eggs
- ¾ cup of all-purpose flour
- 1 tbsp of cinnamon, ground
Preheat oven to 300 degrees F. Place some baking paper over a baking sheet. Set aside.
Melt the butter in a deep pot. Slowly add the sugar. Stir for about 5 minutes, or until the sugar melts and you get a nice smooth mixture. Set aside and cool for a while.
Crack the eggs into a pot and add cinnamon. Now add the flour and mix well with an electric mixer. When the mixture is nicely combined, shape the cookies using molds.
Bake for about 20 minutes and remove from the oven. Cool for a couple of hours before serving. Enjoy!